Saturday, October 31, 2009

Monday, October 26, 2009

Sunday, October 25, 2009


Preheat your oven to 350 degrees
Line a cupcake tin with paper liners
Sift together flour, salt and baking powder
Cream sugar and room temperature butter

Add eggs to butter and sugar mixture, check for shells!
Add vanilla
Measure your milk out
Slowly add flour mixture, alternating with your milk

Fill up the tins 3/4 full, I however made a mess with the top one!
Bake for 20 minutes and they will turn out golden!
I use canned frosting and add some food coloring

Little eyes...
Big eyes...

For the full recipe and how to, click here

Happy early Halloween!

Sunday, October 11, 2009

Gay Equality

This makes me really love Lady Gaga. So touching and amazing.

Monday, October 5, 2009

Clean Closet!

I organized my whole closet and switched from summer clothes to winter clothes. Plus, I organized all my jewelry on a sweet frame I made into a tray.

Hamburger Soup

Brown one pound of beef with one medium sized onion
Cut up a cup of potatoes (uncooked), carrots, green beans, and any other vegetables you would like in the soup. Try not to use anything like eggplant or squash, those vegetables will become slimy as the soup cooks.
Throw all the cut vegetables in the pot with the browned beef and onions.
Dice a garlic clove, you can use more if you like lots of garlic.
Add frozen or fresh corn and a can (with the juices) of diced tomatoes and add water to cover the mixture.
Add a clove of garlic, more if you like your soup with an extra kick!Add pepper, basil, a bay leaf and salt.
Simmer for a few hours, it's best the next day!

Happy October!